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    United States Melon Market, Size, Global Forecast 2024-2030, Industry Trends, Share, Growth, Insight, Impact of Inflation, Company Analysis. The competition, geographic distribution, and growth potential of the United States' melon market are all examined
    15 Feb, 2024

    United States Melon Market is anticipated to grow at a CAGR of 2.99% between 2024 and 2030. Melons, full of nutrients, minerals, and antioxidants, align with fitness-conscious traits, imparting hydration and culinary versatility. Convenient and requiring minimum preparation, they match various dishes. Embracing local sourcing, clients choose local melons, supporting local farmers. In the thriving market, watermelon excels, valued for its taste, affordability, and flexibility, aided by a protracted growing season. Cantaloupe carves a niche with its specific taste and creamy texture. Emerging melons like honeydew and Galia appeal to interest for alternative flavors and dietary advantages, reflecting a broader shift closer to healthier eating and sustainable picks. This aligns with cutting-edge food developments emphasizing freshness, nutrition, and local aid.

    Breeding improvements yield melon types with improved developments, increasing appeal. Technologies ensure year-round availability and broader distribution. Intensive advertising efforts and collaborations boost melon awareness. Rising incomes drive demand for high-quality melons, expanding market opportunities. Climate change demands situations in manufacturing, highlighting the need for adaptive practices and drought-resistant types. Labor shortages necessitate automation and progressed situations for the sustained boom. Minimizing food waste entails efficient delivery chain management and customer education, essential for a thriving market. As a result, the United States Melon Market is anticipated to reach US$ 1,198.71 Million by 2030.


    Watermelon is the most popular melon in the U.S. market, surpassing cantaloupe and honeydew in sales

    Watermelon's sweet and refreshing taste is widespread in warm American summers, providing hydration and flexibility beyond fresh consumption. It is utilized in salads, juices, and desserts, showcasing culinary flexibility. The fruit's comfort, requiring minimum preparation, makes it an appealing grab-and-go option for a busy life. With a long growing season and broad accessibility, watermelon is continuously to be had across the U.S. Its excessive water content aids hydration, and it's a nutrient powerhouse with nutrients and antioxidants, aligning with health-conscious consumer traits.


    Report Details:

    Report Features Details
    Base Year 2023
    Historical Period 2018 - 2023
    Forecast Period 2024 - 2030
    Market US$ Million
    Segment Covered Melon, Watermelon, Cantaloup, and Honeydew
    Companies Covered Nestle SA, Ingredion, Tate & Lyle, Cargill and PepsiCo
    Customization Scope 20% Free Customization
    Post-Sale Analyst Support 1 Year (52 Weeks)
    Delivery Format PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on request)


    Cantaloupe remains a standout participant in the United States melon production market

    Cantaloupe, distinct from watermelon, features musky sweetness and a creamy texture, giving a richer mouthfeel and versatility in dishes or desserts. Rich in beta-carotene appeals to fitness-aware purchasers, helping vision, skin, and immune characteristics. With potassium and fiber, cantaloupe aids electrolyte balance and digestion. Its shorter peak season in late summer creates anticipation for fresh enjoyment, appealing to those seeking high-quality, seasonal produce. Beyond sweet treats, cantaloupe shines in savory dishes and beverage upgrades, showcasing its culinary flexibility.


    Watermelon trade is seeing a significant increase in exports and imports in the U.S. melon market

    Watermelon has international recognition that extends to countries like Canada, Mexico, Japan, and South Korea, expanding the market for U.S. exports. The U.S. season's timing complements or precedes different countries', permitting American manufacturers to meet year-round worldwide demand. Enhanced logistics trade agreements and technological advancements facilitate efficient watermelon exports. Imports gain purchasers by offering extended availability beyond domestic seasons, presenting variety, and, at times, cost-effectiveness during off-season months, making this fresh fruit more accessible and lower priced worldwide.


    Competitive Landscape

    The leading players in the United States melon market are Nestle SA, Ingredion, Tate & Lyle, Cargill, and PepsiCo.


    Market Summary

    • Types – A Renub Research report on the United States Melon Market looks at types from three angles (Watermelon, Cantaloupe, Honeydew).
    • Production – A Renub Research report on the United States melon market looks at production from five angles (Watermelon, Cantaloupe, Honeydew).
    • Import – A Renub Research report on the United States Melon Market looks at import from two angles (Watermelon, Cantaloupe, Honeydew).
    • Export – A Renub Research report on the United States Melon Market looks at export from five angles (Watermelon, Cantaloupe, Honeydew).
    • Key Players – Every significant player in the United States Melon Market has been discussed from three perspectives (Overview, Recent Developments, and Revenue) Nestle SA, Ingredion, Tate & Lyle, Cargill, and PepsiCo.


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